LongLife Vegetarian Bolognese



Our hulled lentil ragù is a dish rich in flavor and nutrition. We use hulled lentils, which cook faster and are more digestible than traditional lentils, while still being high in protein and fiber. This ragù is slowly cooked with a selection of fresh vegetables and aromatic spices, offering a tasty and healthy vegetarian alternative to the classic meat ragù. Perfect for those who follow a balanced diet, wish to eat sustainably, or simply love to discover delicious new flavors.